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“In some places they threw stones at us, but in others community leaders became engaged and fought alongside us for the survival of their people,” says Dr Freddy Banza, an epidemiologist and public health specialist with World Health Organization (WHO).

The Ethiopian Parliament has passed landmark legislation with the express aim of curbing smoking in the country.  As a result of the legislation, Ethiopia has now introduced a mixed-excise system on cigarettes in line with the recommendations of the World Health Organization (WHO).  This involves a 30% tax rate of the cost of producing cigarettes, in addition to a specific excise rate of eight Ethiopian Birr (ETB) (USD$ 0.25) on each individual packet.

Home to one of Africa’s busiest international airline hubs, Ethiopia is bolstering preparedness to contain a potential outbreak of coronavirus disease, now known as COVID-19. Health authorities are tightening up surveillance, diagnosis, epidemic response coordination and public health education to swiftly detect cases and limit widespread infections. Ethiopia is among 13 African countries the World Health Organization (WHO) considers as top priority for COVID-19 preparedness due to direct links or a high volume of travel to China. No case has been reported in the continent. WHO is strengthening its support to countries to detect and manage suspect cases and ensure a robust response when the first case is detected.

Nutritionists, Public Health Nursing Officers, Nursing Officers, Chief and Principal Midwives and Health Care Assistants in the Republic of Mauritius have been empowered during a Training of Facilitators on child growth assessment and WHO Child Growth Standard from 10-13 February 2020 at Gold Crest, Quatre Bornes. The main objective of the training was to empower health workers on growth assessment using additional indicators, data analysis and reporting of anthropometric data in the context of strengthening the National Nutrition Surveillance System in Mauritius and Rodrigues.  This important capacity building workshop was conducted by the Ministry of Health and Wellness in collaboration with the World Health Organization in response to the need to have a holistic information system that can continuously collect, analyze and interpret data related to nutrition.  Dr Hana Bekele, Nutrition Advisor from the WHO Regional Office for Africa/Intercountry Support Team for East and Southern Africa (IST/ESA), facilitated the training.

The Democratic Republic of the Congo (DRC), Burundi, Ghana and Zambia have licensed an Ebola vaccine, just 90 days after World Health Organization (WHO) prequalification. Registration of the vaccine is expected in additional countries in the coming weeks.

From eating garlic to gargling with mouthwash, the public space is full of information about how to prevent coronavirus disease. However, much of this is misinformation. To counter this spread of harmful rumours, the World Health Organization (WHO) is organizing workshops in many African countries to inform media professionals on the facts about COVID-19.